Gluten Free Brownies
When most people hear the words "gluten free" they cringe and picture cardboard. My family has been making an effort to incorporate more gluten free food in our lives and we've finally found a treat that's not only healthier for you- but tastes DELICIOUS. Betty Crocker Gluten Free brownies taste the exact same as normal brownies- amazing right! You can buy it at your local grocery store in either the gluten free or baking aisle. |
Acai Bowl Recipe
This is something I've seen become popular in places like Hawaii and California, so I decided to try it myself! It was so delicious and definitely made me feel good after eating it. There are a million different recipes and fruit you can add to the mix, but below is the recipe I first tried!
What You'll Need:
Instructions:
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Food Favorites
Favorite drink to order at a restaurant: Arnold Palmer or a strawberry lemonade
Favorite kind of food: Italian or Thai. Favorite snack: Fruit! Favorite kind of pizza: Cheese, cheese with pineapple, or cheese with olive Foods I don't like: Seafood and peanut butter plain How often I eat: I'm a snacker, I'm always eating! Favorite meal: Dinner Least favorite meal: Breakfast Bad food habits: I love to snack on a handful of chocolate chips. |
S'more Cookies
Next, layer the cookie dough out (you might need to roll it out first to fit the size of your plan) then place on top of the graham crackers. Next, follow the directions on the back of the cookie dough packaging for how long you should bake it.
When the timer goes off, take it out of the oven. Next, layer it with Hershey's chocolate bars (you might want to break them into pieces then spread above the cookie dough) and put marshmallows on top.
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